Electrolux Induction Slide-In Range Model EW30IS80RS
| Perfect Taste Dual Convection | |
| For consistently delicious taste and texture, the dual-fan convection circulates air more evenly throughout the oven for an even cook. Two variable speeds work with three heating elements (bake, broil, and roast) for delicious results every time. | |
| Multi-Stage Cooking | |
| This range features seven professionally inspired cooking modes: Bake, Broil, Convection Bake, Convection Roast, Convection Broil, Keep Warm and Slow Cook. | |
| Perfect Taste Temp Probe | |
| Not only does it measure internal temperature, the probe alerts you when food has reached the desired temperature and automatically adjusts to the Keep Warm setting so you never overcook your food and deliver perfect results every time. | |
| Self-Clean Porcelain Racks | |
| The porcelain racks are safe to stay inside of the oven during the self-clean cycle, virtually eliminating the mess and inconvenience of removing and cleaning racks by hand. | |
| Fast and Efficient Induction Cooktop | |
| Inspired by professional performance and power, the induction cooktop is so fast and efficient it boils water in just 90 seconds! | |
| Professional Temperature Control | |
| Precise controls quickly take a delicate simmer to a rolling boil for truly delicious results. | |
| Adapts to Different Pot and Pan Sizes | |
| The induction cooktop adapts to different pot and pan sizes because it heats the pan instead of the cooktop, so you get perfectly consistent heat throughout the pan for delicious results. | |
| Eligible for Platinum Star Limited 3 Year Warranty | |
| Product must be registered within 60 days of purchase, delivery or closing. Only valid for products purchased on our after Jul 1, 2013. | |
| ADA Compliant | |
| When properly installed, this model is A.D.A.-qualified based on the United States's A.D.A. Accessibility Guidelines. | |
| Side Panels and Trim Kit Sold Separately | |
| 30" Built-in Induction Range with 4 Cooktop Zones and Dual-Convection Oven | |
| For consistently delicious taste and texture, the dual-fan convection circulates air more evenly throughout the oven for an even cook. Two variable speeds work with three heating elements (bake, broil, and roast) for delicious results every time. | |
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